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Tong Ho 茼蒿 (250gm)

RM5.50 RM4.90

250 g

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Edible tong ho is actually the leaves of chrysanthemum, has an unique taste. Tong ho is most commonly eaten cooked and is an essential vegetable for hot pot or stir-fry dishes. It is also edible raw and makes for a delicious addition to salads and sandwiches similarly to arugula. It is rich in mineral nutrients and vitamins.

Weight 0.25 kg
Weight

250 gm

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